IN CONTINUITY, RENEWAL
Hoteliers for 3 generations
The Hotel Pillon is one of Bibione's "historic" hotels, one of the first establishments built at the dawn of our seaside resort. The Pillon family started building the hotel in the early 1950s and has run it ever since, now in its third generation.
For over 40 years, we in the Pillon Boscariol family have run the hotel with passion and dedication, competence and experience, courtesy and good humour. Our welcoming culture is based on a personal relationship with our guests, with whom we exchange a joke and a smile on a daily basis. The family-run business has created a relaxed, homely atmosphere, where we welcome both our most loyal customers, who have been choosing us for over thirty years, and guests who have recently discovered us. Over the years we have created a well-kept and refined environment, recently renovated in every aspect, thus guaranteeing innovative and quality services.
- 1959 - 1961.
- 1965 - 1968.
- 1977.
- 1990 - 2000.
- TODAY.
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1959 – 1961
Livio Pillon set off on a Vespa with his younger brother Angelo Pillon from Ormelle, a small village in the Treviso area, to view and later buy the piece of land on which the Hotel Pillon stands today. In the early 1960s, the Pillon brothers began the construction of the hotel building, which consisted of two floors and 14 rooms when it started operations in 1961. -
1965 – 1968
Bibione is a very young tourist resort and the Hotel Pillon is one of its very first hotels. Under the leadership of our "progenitor" Livio, who with tenacity and dedication was able to establish a new hotel tradition, the Hotel Pillon was raised by two more floors and enlarged to some 50 rooms. -
1977
Livio's passion was skilfully passed on to his children, but also to his niece Luciana, Angelo's daughter, who officially took over the reins of the Hotel Pillon in 1977 and, together with her siblings Fernanda and Pierangelo, created a young and fresh hotel management. -
1990 – 2000
During these years, Mrs Luciana's management took shape and the place left vacant by her siblings was filled by her husband Lino Boscariol and their children Letizia and Lorenzo, thus reaching the third generation in the hotel’s management. In the same years, the building was completely renovated, both externally and internally, and enlarged to around sixty rooms. -
TODAY
The Hotel Pillon is newly renovated externally, some rooms have been modernised and expanded, and, with the creation of the panoramic terrace, the hotel's services have been further enhanced. Today, the management of the Pillon Boscariol family is well established and well-known. Luciana, Lino and Letizia carry on what has become a family tradition: hospitality and professionalism in a warm and hospitable environment, where you can feel at home every day.
